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The front entrance |
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Dry goods on display such as crackers, cookies and other local food products. |
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Preserved food produced from local fish. |
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The midsection of the building. |
Pekan Rabu, or "Wednesday Market" used to be a traditional market for malay products, trading on wednesday only. Today, with a building of their own, the market is open everyday. This is where you can shop for local handicrafts, kitchen utensils, food, clothing and others. A very popular destination for locals and tourists alike, especially for the local sweet treats such as dodol and karas.
The building is located in the downtown of Alor Setar.
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